
Soybeans
Size (Diameter) | 5 - 7 mm |
Shape | Oval or round |
Color | Yellow, green, or black |
Weight | 0.15 - 0.25 g per bean |
Texture | Smooth, firm |
Moisture Content | 10 - 12% |
Oil Content | 18 - 22% |
Protein Content | 36 - 40% |
Defects | Broken, discolored, or damaged beans |